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Native Lilly Pilly, Lemon Myrtle & Wild Lavender Drinking Shrub
Looking for the perfect drinks-cart staple?
This is the latest batch of the 2021 Drink Easy Awards Winner - Best Non-Alcoholic Beverage in Australia!
Picture this: Locally foraged Native Lilly Pilly fruit, fresh Lemon Myrtle leaves and young flower blossoms - gently made into a syrup with the most delightful fresh Lavender flowers - and patiently fermented and steeped into a lovingly own-made wild Native Riberry vinegar.
Aromatic fruitiness, with notes of rose petals, cherries and raspberries that will take you to the mooooon and back!
This is a sweet yet tantalisingly acidic drop that can be enjoyed on its own or used in mixed drinks.
An excellent way to add zing to fresh beverages or cocktails. Pair with a splash of soda or ginger beer and fresh apple, or dash it with tequila, mezcal, whiskey, or vodka.
You’ll find this style of drink fascinating once you get a taste for it!
SIZE: 200ML
INGREDIENTS: WILD LILLY PILLY (SYZYGIUM PANICULATUM), RAW DORRIGO MOUNTAIN HONEY, WILD RIBERRY (SYZYGIUM LUEHMANNII) VINEGAR, WILD LEMON MYRTLE (BACKHOUSIA CITRIODORA), LAVENDER (LAVANDULA ANGUSTIFOLIA)
Looking for the perfect drinks-cart staple?
This is the latest batch of the 2021 Drink Easy Awards Winner - Best Non-Alcoholic Beverage in Australia!
Picture this: Locally foraged Native Lilly Pilly fruit, fresh Lemon Myrtle leaves and young flower blossoms - gently made into a syrup with the most delightful fresh Lavender flowers - and patiently fermented and steeped into a lovingly own-made wild Native Riberry vinegar.
Aromatic fruitiness, with notes of rose petals, cherries and raspberries that will take you to the mooooon and back!
This is a sweet yet tantalisingly acidic drop that can be enjoyed on its own or used in mixed drinks.
An excellent way to add zing to fresh beverages or cocktails. Pair with a splash of soda or ginger beer and fresh apple, or dash it with tequila, mezcal, whiskey, or vodka.
You’ll find this style of drink fascinating once you get a taste for it!
SIZE: 200ML
INGREDIENTS: WILD LILLY PILLY (SYZYGIUM PANICULATUM), RAW DORRIGO MOUNTAIN HONEY, WILD RIBERRY (SYZYGIUM LUEHMANNII) VINEGAR, WILD LEMON MYRTLE (BACKHOUSIA CITRIODORA), LAVENDER (LAVANDULA ANGUSTIFOLIA)
Looking for the perfect drinks-cart staple?
This is the latest batch of the 2021 Drink Easy Awards Winner - Best Non-Alcoholic Beverage in Australia!
Picture this: Locally foraged Native Lilly Pilly fruit, fresh Lemon Myrtle leaves and young flower blossoms - gently made into a syrup with the most delightful fresh Lavender flowers - and patiently fermented and steeped into a lovingly own-made wild Native Riberry vinegar.
Aromatic fruitiness, with notes of rose petals, cherries and raspberries that will take you to the mooooon and back!
This is a sweet yet tantalisingly acidic drop that can be enjoyed on its own or used in mixed drinks.
An excellent way to add zing to fresh beverages or cocktails. Pair with a splash of soda or ginger beer and fresh apple, or dash it with tequila, mezcal, whiskey, or vodka.
You’ll find this style of drink fascinating once you get a taste for it!
SIZE: 200ML
INGREDIENTS: WILD LILLY PILLY (SYZYGIUM PANICULATUM), RAW DORRIGO MOUNTAIN HONEY, WILD RIBERRY (SYZYGIUM LUEHMANNII) VINEGAR, WILD LEMON MYRTLE (BACKHOUSIA CITRIODORA), LAVENDER (LAVANDULA ANGUSTIFOLIA)